New York Codes Rules Regulations (Last Updated: March 27,2024) |
TITLE 10. Department of Health |
Chapter I. State Sanitary Code |
Part 14. Food Service Establishments |
Subpart 14-5. Vending of Food and Beverages |
Toxic Materials |
Sec. 14-5.60. Poisonous and toxic materials; restrictions; labeling
Latest version.
- (a) Poisonous and toxic materials required to maintain sanitary conditions, which includes pest control and sanitization, used in vending machine operations are restricted to those prominently labeled and lawfully permitted under State and Federal regulations.(b) Bactericides, cleaning compounds or other materials used on food-contact surfaces are not to leave toxic residues on such surfaces.