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New York Codes Rules Regulations (Last Updated: March 27,2024) |
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TITLE 1. Department of Agriculture and Markets |
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Chapter VI. Food Control |
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Subchapter B. Slaughterhouses, Refrigerated Warehouses and Locker Plants (Article 5-A Agriculture and Markets Law) |
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Part 245. Slaughterhouses |
Sec. 245.1. Compliance required, waiver
Latest version.
- (a) Prior to the issuance of a slaughterhouse license pursuant to article 5-A, the commissioner must be satisfied that the slaughterhouse complies with construction, equipment and sanitation requirements established by this Part. To determine whether the slaughterhouse is in compliance with these requirements, the commissioner may cause an examination of the premises, equipment and facilities to be made. Complete drawing and specifications for new construction, new businesses and alterations of existing premises shall be submitted to the commissioner for approval. Construction of new facilities, new businesses and alterations of existing facilities shall not commence until the drawings and specifications have been reviewed and approved by the commissioner.(b) Licensees shall conduct only the slaughter operations that are listed on their license application and have been approved by the commissioner.