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New York Codes Rules Regulations (Last Updated: March 27,2024) |
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TITLE 1. Department of Agriculture and Markets |
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Chapter VI. Food Control |
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Subchapter C. Food and Food Products (Article 17 Agriculture and Markets Law) |
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Part 256. Food Salvagers |
Sec. 256.4. Records
Latest version.
- A record or receipt of damaged merchandise, merchandise found to be unfit and salvaged merchandise shall be kept by salvagers and shall be kept open for inspection by the commissioner during business hours. These records shall be kept on the premises of the salvager for a period of one year following the completion of transactions involving a lot of merchandise.