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New York Codes Rules Regulations (Last Updated: March 27,2024) |
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TITLE 1. Department of Agriculture and Markets |
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Chapter VI. Food Control |
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Subchapter D. Standards of Identity for Cereal Flours and Related Products, Milled Rice, Macaroni and Noodle Products, Bakery Products and Olive Oil (Article 17-A Agriculture and Markets Law) |
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Part 267. Bakery Products |
1 CRR-NY VI D 267 Notes |
Sec. 267.1. Bakery products |
Sec. 267.2. [Repealed] |