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New York Codes Rules Regulations (Last Updated: March 27,2024) |
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TITLE 1. Department of Agriculture and Markets |
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Chapter I. Milk Control* |
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Subchapter A. Dairy Products (Article 4, Agriculture and Markets Law) |
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Part 2. Requirements for the Production, Processing, Manufacturing and Distribution of Milk and Milk Products |
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Sanitation Requirements for Dairy Farms |
Sec. 2.13. Milkhouse or room—cleanliness—Item 6r
Latest version.
- The milkhouse or room shall meet the following cleanliness requirements:(a) The milkroom structure, equipment and other milkroom facilities used in its operation or maintenance are clean at all times.(b) Incidental articles such as desks, refrigerators and storage cabinets may be in the milkroom, provided they are kept clean and ample space is available to conduct the normal operations in the milkroom and will not cause contamination of the milk.(c) Vestibules, if provided, are kept clean.(d) Animals and fowl are kept out of the milkroom.